Macrovia.

Macrovia recipe

Turkey ham with bulgur and broccoli in yoghurt-mustard sauce

Turkey ham with bulgur and broccoli in yoghurt-mustard sauce — dinner, 12 minutes, 1 serving.

12 min1 servings
Open in MacroviaPrintShare
Turkey ham with bulgur and broccoli in yoghurt-mustard sauce

Ingredients

  • Turkey breast ham / turkey ham90 g
  • Bulgur, cooked120 g
  • Frozen broccoli / cauliflower260 g
  • Greek yoghurt, lower fat45 g
  • Mustard / lemon juice / seasonings10 g

Method

  1. Drain / prepare the turkey ham.
  2. Cook or reheat the bulgur side and the vegetables.
  3. Serve in a bowl and add the sauce at the end. For 2 portions, double the quantities and box them.