Macrovia recipe
Turkey with sweet potato, mixed vegetables and bell pepper
Turkey with sweet potato, mixed vegetables and bell pepper — lunch, 25 minutes, 1 serving.
25 min1 servings

Ingredients
- Turkey breast fillet, roasted/cooked130 g
- Sweet potato, roasted/cooked160 g
- Frozen mixed vegetables200 g
- Bell pepper90 g
- Olive oil3 g
Method
- Prepare the turkey: season with salt, pepper, garlic powder and paprika, then cook it in a non-stick pan or an air fryer.
- Cook or reheat the sweet potato side and the vegetables.
- Serve in a bowl and add the sauce at the end. For 2 portions, double the quantities and box them.