Macrovia recipe
Light turkey and mushroom dinner with vegetables
Light turkey and mushroom dinner with vegetables — dinner, 20 minutes, 1 serving.
20 min1 servings

Ingredients
- Turkey breast fillet, roasted/cooked100 g
- Canned sliced button mushrooms180 g
- Frozen broccoli / cauliflower300 g
- Cottage cheese, plain or lactose-free60 g
- Olive oil3 g
Method
- Turkey + mushrooms + broccoli or frozen vegetables, with a little cottage cheese at the end.