Macrovia recipe

Egg, turkey ham and cottage cheese cold plate with lentils

Name: Egg, turkey ham and cottage cheese cold plate with lentils
Prep time: 8 min
Total time: 8 min
Yield: 1 servings
Ingredients: 2 pcs Boiled egg, whole; 60 g Turkey breast ham / turkey ham; 80 g Cottage cheese, plain or lactose-free; 250 g Tomato; 250 g Cucumber; 70 g Cooked lentils / canned lentils, rinsed

Egg, turkey ham and cottage cheese cold plate with lentils — dinner, 8 minutes, 1 serving.

8 min1 servings

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Egg, turkey ham and cottage cheese cold plate with lentils

Ingredients

Boiled egg, whole2 pcs
Turkey breast ham / turkey ham60 g
Cottage cheese, plain or lactose-free80 g
Tomato250 g
Cucumber250 g
Cooked lentils / canned lentils, rinsed70 g

Method

Boiled egg, turkey ham, cottage cheese, plenty of vegetables.
If you need the extra fibre, add 70 g of rinsed lentils as a side.

Estimated nutrition per serving

Energy	383.1 kcal
Protein	37.6 g
Carbohydrate	37 g
Fat	10.7 g
Fibre	9.9 g

Allergen information

No allergen is marked in the structured ingredient data.

For packaged products, always check the current label.

Egg, turkey ham and cottage cheese cold plate with lentils

Ingredients

Method

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