Macrovia recipe
Turkey ham with broccoli in yoghurt-mustard sauce
Turkey ham with broccoli in yoghurt-mustard sauce — dinner, 12 minutes, 1 serving.
12 min1 servings

Ingredients
- Turkey breast ham / turkey ham90 g
- Frozen broccoli / cauliflower260 g
- Greek yoghurt, lower fat45 g
- Mustard / lemon juice / seasonings10 g
Method
- Drain / prepare the turkey ham.
- Steam or reheat the vegetables.
- Serve in a bowl and add the sauce at the end. For 2 portions, double the quantities and box them.